Learning Center SBW

Clay has the meaning of the clay, but look in terms of efficiency and cleanliness of the workmanship is better to use the basic ingredients of the cake flour. So that the dough made from flour clay is durable, following a tip that can be done:
A. That must be considered from the beginning was making clay dough with flour using materials of good and fresh (not glue dry in good condition)
2. Add powdered food preservative / benzoate into the clay dough a little bit more, is done to slow the onset of powdery mildew on clay dough
3. Put the mixture into the flour clay in a plastic bag, tie it tightly to avoid the plastic air intake and then store in an airtight place.
Flour clay materials which are stored in this way can last 1 to 2 months and still be in the form in accordance with our wishes. Because the material clay flour dough that has been aged 1 to 2 months may be the flexibility of the material clay flour clay material is not as easy with the new flour. This can be overcome by adding a bit of skin moisturizer or body lotion into the skin moisturizing tepung.Campurkan clay material into the clay material to be felt easy enough flour to form it into something as we wish. Provision of skin moisturizer or body lotion also serves to the end of the clay creations are not cracked
Preserve Clay Materials